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Kitchen Knives ID - Gyuto 210mm Nashiji Squared
Kitchen Knives ID - Gyuto 210mm Nashiji Squared
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Handcrafted in Magetan, East Java, Indonesia, the KitchenKnives.id Gyuto 210mm Nashiji Squared combines traditional Japanese-inspired blade geometry with contemporary Indonesian craftsmanship. Forged from premium carbon steel, it delivers outstanding sharpness, excellent edge retention and dependable everyday performance. The rustic Nashiji finish provides a distinctive handcrafted appearance while helping reduce food sticking during preparation. Fitted with a striking Full Jatiwood Honeycomb octagonal handle, this Gyuto offers exceptional comfort, balance and control, making it ideal for slicing meat, preparing fish and processing vegetables in both professional and home kitchens.
Why You'll Love It
- Exceptional edge retention
- Easy to sharpen
- Full Jatiwood Honeycomb octagonal handle
- Lightweight and versatile design
- Ideal for everyday kitchen preparation
| Specification | Details |
|---|---|
| Brand | Kitchen Knives ID |
| Collection | Kitchen Knives ID |
| Origin | Magetan, East Java, Indonesia |
| Knife Type | Gyuto |
| Blade Length | 210 mm |
| Overall Length | 355 mm |
| Steel | 5160 high carbon steel |
| Hardness | 58 - 60 HRC |
| Finish | Nashiji Squared |
| Bevel | Double Bevel (50/50) |
| Handle Material | Jatiwood |
| Handle Shape | Honeycomb |
| Hand Orientation | Ambidextrous |
| Saya Included | Yes – Polister cover |
Care Instructions
- Hand wash only.
- Dry immediately after use.
- Never place in a dishwasher.
- Apply a light coat of food-safe mineral oil if storing for extended periods.
- Sharpen using quality whetstones.
- Avoid cutting frozen food or bones.
About Kitchen Knives ID
Kitchen Knives ID is a small artisan workshop based in Magetan, East Java, Indonesia, a region with a long tradition of metalworking. Inspired by Japanese knife-making techniques, the workshop combines skilled hand craftsmanship with carefully selected steels and locally sourced premium hardwoods. Each knife is individually finished, sharpened by hand and designed to deliver exceptional cutting performance while celebrating Indonesia's growing reputation for artisan bladesmithing.
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